The Best Mexican Corn Dip Ever~

Here's the "Best Mexican Corn Dip Ever" that I promised I would post.  This is great to serve for any occasion.  ~Enjoy~

SERVES 8
 Make the Mexican Corn recipe that I have posted.

Add the Mexican Corn to the other ingredients; 
2 cups shredded cheddar cheese
1 (7 ounce) can diced green chilies
2/3 cup green onion, chopped
1 teaspoon ground cumin
1/2 teaspoon black pepper
3/4 cup mayonnaise
1 (8 ounce) container sour cream
Last but NOT least, add half a Cow Horn pepper finely chopped.  

 In a medium to large bowl, combine sour cream, mayonnaise and cumin.  Blend well.  Add Mexican corn to the sour cream mixture, then add the cheddar cheese, chiles, black pepper, and green onions.  Stir well.  If you want hotter, add the cow horn peppers.  Yeeehaaaa!
Cover and chill for 2 hours or overnight.
   
        Serve with tortilla chips or Fritos - large ones for scooping.  ;-)